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It’s all about the bun.

Mark Murray, who hails from Australia, has been on a mission for the last year.

The “hamdog” is a combination hamburger and hotdog. They’re arranged in a certain way and enclosed in a special bread.

After eating a a hamburger and a hot dog, he says he had the idea to put them together. A patent for the baking tin is on file.

He’s working to bring the dish to New York City.