NEW YORK (PIX11) – Not sure what wine pairs best with your Thanksgiving feast?

David Standridge, the executive chef at The Shipwright’s Daughter in Connecticut, and Kathleen Standridge, the restaurant’s wine director, joined New York Living with some creative food and wine pairings to try this holiday.

Watch the video player for more tips. For more information about The Shipwright’s Daughter, visit shipwrightsdaughter.com.