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It’s that time of year again, time to fire up the grill with these unexpected recipes

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You can grill just about anything and Ben Mims, food editor at Saveur, is going to show some unexpected dishes that are great for the grill.

Charred Cabbage Salad
Grilled Cured Cod
Pickled Stone Fruit and Burrata Flatbreads
Grilled Cantaloupe with Peach Agrodolce
Grilled Fruit Sangria